Tête Haute is an artisanal brewery born in 2018 with its own organic hop farm. Tête Haute is the first brewery to be created as a social integration company with the aim of providing social and professional support to vulnerable groups. The company is in a test phase with a workforce of 6 employees in 2020 and is preparing a change of scale in the medium term in order to generate a strong social and environmental impact.
Faced with today's production and socio-economic challenges, Tête Haute provides an innovative response that links people who are far from employment with the need for a large workforce in the food industry, logistics and agriculture.
Tête Haute defends a responsible production method with a real local anchoring of its production through the exploitation of its organic hop farm and the implementation of a deposit for all its bottles.