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Client and consumer health and safety

32 Best Practices match your search
CUEILLETTE URBAINE: vegetable gardens in companies or how to combine responsible practices and social links

6. Clients and consumers

Client and consumer health and safety

2020

CUEILLETTE URBAINE: vegetable gardens in companies or how to combine responsible practices and social links

Best practice in French version Best practice in English version
L’AÉRONEF innove pour rendre la culture accessible à tous

6. Clients and consumers

Client and consumer health and safety

2019

L’AÉRONEF innove pour rendre la culture accessible à tous

Best practice in French version
SIA HABITAT répond aux enjeux du vieillissement grâce à des logements connectés

6. Clients and consumers

Client and consumer health and safety

2019

SIA HABITAT répond aux enjeux du vieillissement grâce à des logements connectés

Best practice in French version
Les données de consommation de gaz au service de la maîtrise de l’énergie ? Une expérimentation multi-acteurs avec GRDF

6. Clients and consumers

Client and consumer health and safety

2018

Les données de consommation de gaz au service de la maîtrise de l’énergie ? Une expérimentation multi-acteurs avec GRDF

Best practice in French version
DAVIGEL-SYSCO FRANCE s’engage sur la santé et l’alimentation durable

6. Clients and consumers

Client and consumer health and safety

2018

DAVIGEL-SYSCO FRANCE s’engage sur la santé et l’alimentation durable

Best practice in French version
DAVIGEL-SYSCO FRANCE  contribue à  une consommation alimentaire responsable

6. Clients and consumers

Client and consumer health and safety

2018

DAVIGEL-SYSCO FRANCE contribue à une consommation alimentaire responsable

Best practice in French version
LES PANIERS DE LÉA assists companies in the evolution of their employees’ feeding behaviors

6. Clients and consumers

Client and consumer health and safety

2016

LES PANIERS DE LÉA assists companies in the evolution of their employees’ feeding behaviors

Best practice in French version Best practice in English version Best practice in Spanish version
BONDUELLE takes part in the european research project VEGGIEAT

6. Clients and consumers

Client and consumer health and safety

2018

BONDUELLE takes part in the european research project VEGGIEAT

Best practice in French version Best practice in English version Best practice in Spanish version
In Cameroon, telemedecine is now possible with the CardioPad developed by HIMORE MEDICAL

6. Clients and consumers

Client and consumer health and safety

2016

In Cameroon, telemedecine is now possible with the CardioPad developed by HIMORE MEDICAL

Best practice in French version Best practice in English version
OPTIC 2000 prend en charge les personnes malvoyantes

6. Clients and consumers

Client and consumer health and safety

2016

OPTIC 2000 prend en charge les personnes malvoyantes

Best practice in French version
MCCAIN committed to healthier food

6. Clients and consumers

Client and consumer health and safety

2015

MCCAIN committed to healthier food

Best practice in French version Best practice in English version Best practice in Spanish version
BLEU-BLANC-CŒUR participe à la réduction des GES et garantit une qualité nutritionnelle riche en oméga 3

6. Clients and consumers

Client and consumer health and safety

2015

BLEU-BLANC-CŒUR participe à la réduction des GES et garantit une qualité nutritionnelle riche en oméga 3

Best practice in French version
HEINEKEN promotes responsible alcohol consumption

6. Clients and consumers

Client and consumer health and safety

2015

HEINEKEN promotes responsible alcohol consumption

Best practice in French version Best practice in English version Best practice in Spanish version
Naturex, des ingrédients d’origine végétale pour la santé des consommateurs

6. Clients and consumers

Client and consumer health and safety

2014

Naturex, des ingrédients d’origine végétale pour la santé des consommateurs

Best practice in French version
O’TERA développe un modèle innovant de circuit court pour les produits alimentaires

6. Clients and consumers

Client and consumer health and safety

2014

O’TERA développe un modèle innovant de circuit court pour les produits alimentaires

Best practice in French version
RED RABBIT inspires a generation of healthy eaters

6. Clients and consumers

Client and consumer health and safety

2014

RED RABBIT inspires a generation of healthy eaters

Best practice in French version Best practice in English version
TILMAN is building an environment of mutual trust to create value

6. Clients and consumers

Client and consumer health and safety

2014

TILMAN is building an environment of mutual trust to create value

Best practice in French version Best practice in English version
COCORETTE'S commitment to its hens for the benefit of consumers

6. Clients and consumers

Client and consumer health and safety

2014

COCORETTE'S commitment to its hens for the benefit of consumers

Best practice in French version Best practice in English version
Le syndicat professionnel UIPP (Union des industries de la Protections des Plantes) accompagne les agriculteurs pour un usage raisonné des produits

6. Clients and consumers

Client and consumer health and safety

2014

Le syndicat professionnel UIPP (Union des industries de la Protections des Plantes) accompagne les agriculteurs pour un usage raisonné des produits

Best practice in French version
« LES PANIERS DE ANNE » : un circuit court de la ferme à l'assiette

6. Clients and consumers

Client and consumer health and safety

2013

« LES PANIERS DE ANNE » : un circuit court de la ferme à l'assiette

Best practice in French version
LYOVEL développe une offre éco-cityoenne pour ses distributeurs

6. Clients and consumers

Client and consumer health and safety

2013

LYOVEL développe une offre éco-cityoenne pour ses distributeurs

Best practice in French version
FLEURY MICHON s’engage au service du consommateur pour une filière porc durable  et du surimi responsable

6. Clients and consumers

Client and consumer health and safety

2014

FLEURY MICHON s’engage au service du consommateur pour une filière porc durable et du surimi responsable

Best practice in French version
Thanks to the Nutrition & Health Pole, API RESTAURATION ensures quality service for its guests

6. Clients and consumers

Client and consumer health and safety

2013

Thanks to the Nutrition & Health Pole, API RESTAURATION ensures quality service for its guests

Best practice in French version Best practice in English version Best practice in Spanish version
ROQUETTE develops its innovation culture

6. Clients and consumers

Client and consumer health and safety

2016

ROQUETTE develops its innovation culture

Best practice in French version Best practice in English version Best practice in Spanish version
COCORETTE chooses responsible production and development of local employment

6. Clients and consumers

Client and consumer health and safety

2014

COCORETTE chooses responsible production and development of local employment

Best practice in French version Best practice in English version Best practice in Spanish version
Access to quality health care for all via Telemedicine with GENESIS TELECARE

6. Clients and consumers

Client and consumer health and safety

2011

Access to quality health care for all via Telemedicine with GENESIS TELECARE

Best practice in French version Best practice in English version Best practice in Spanish version
Phytofla: Gathering stakeholders to build a healthier society with organic medicine.

6. Clients and consumers

Client and consumer health and safety

2010

Phytofla: Gathering stakeholders to build a healthier society with organic medicine.

Best practice in French version Best practice in English version
ALPROSOYA promotes healthy and ecologic food

6. Clients and consumers

Client and consumer health and safety

2008

ALPROSOYA promotes healthy and ecologic food

Best practice in French version Best practice in English version
GDF SUEZ conducts gas-safety campaigns for families living in poor neighborhoods

6. Clients and consumers

Client and consumer health and safety

2012

GDF SUEZ conducts gas-safety campaigns for families living in poor neighborhoods

Best practice in French version Best practice in English version
The LOUIS  BONDUELLE FOUNDATION is helping to change eating habits over the long-term

6. Clients and consumers

Client and consumer health and safety

2017

The LOUIS BONDUELLE FOUNDATION is helping to change eating habits over the long-term

Best practice in French version Best practice in English version Best practice in Spanish version
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A tool developed by

Réseau Alliances
World Forum for Responsible Economy

Members

Novethic
Idée Alsace - Initiative Développement Durable
RSE Nantes

With the support of

Région Hauts-de-France
CCI Grand Lille Hauts-de-France
Edhec Business School
REV3
MyRSE Network

Sponsors

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A Best CSR Practice is a voluntary and sustainable action, carried out by a company beyond its legal obligations, that contributes to its economic performance and generates social, environmental and/or governance benefits.

 This work by Réseau Alliances – World Forum Lille is licensed under a Creative Commons Attribution-Non Commercial-NoDerivs 3.0 Unported License

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